Experience the Flavors of Andaaz: A Closer Look at Our Menu

At Andaaz – Social, Bar, and Kitchen, we take pride in creating a culinary adventure that blends vibrant flavors, bold traditions, and luxurious dining. Let’s dive into our carefully curated menu, showcasing the diverse selection of dishes that make Andaaz the ultimate fine dining experience in Mississauga.
Appetizers: A Flavorful Prelude

Start your meal with an array of mouthwatering appetizers that are sure to set the stage for an unforgettable dining experience:

Rajinder Da Dhaba Chicken Skewers: Inspired by Delhi’s famous street food, these juicy skewers are packed with spices and grilled to perfection.
Pammi Di Macchi (Fish Pakoda): Crispy, golden bites of marinated fish that melt in your mouth.
Nachos (Classic with Salsa): A timeless favorite, served with freshly made salsa.
Baked Overloaded Nachos: A cheesy indulgence topped with delicious flavors.
Chinese Bhel: Crispy fried noodles tossed in a medley of Chef’s special Asian sauces.
Crispy Quicky Spring Rolls: Filled with fresh vegetables and paired with our signature mango sweet chili sauce.
Crispy American Desi Corns: A unique twist on corn that blends texture and spice.

Tandoori Delights: Where Tradition Meets Fire

Our tandoori specialties showcase the rich, smoky flavors that make Indian cuisine truly special:

Turkish Beyti Kebab: Our interpretation of chicken seekh kebab, spiced and grilled to perfection.
Bhatti De Wings: Spicy, tangy wings with a distinctive smoky flavor.
Makhmali Tandoori Tangri: Juicy drumsticks marinated in creamy spices.
Punjab’s Special Champein (Lamb Chops): Succulent lamb chops, marinated and chargrilled to perfection.
Tilak Nagar Special Soya Chaap: A vegetarian delight, available in tandoori and malai styles.
Gilafi Seekh Kebab: Andaaz’s signature seekh kebab served with hot butter and Kashmiri roti.
Bone-in Tandoori Chicken: Classic tandoori chicken, grilled for a smoky and tender bite.

Mains That Make Memories

Our main courses are crafted to provide a perfect balance of tradition, innovation, and exquisite taste:

Salim’s Butter Chicken: Rich, creamy, and flavorful – not for the faint-hearted!
South Hall Fish and Chips: A fusion of British classics with Andaaz’s touch.
Achari Paneer Tikka: Paneer infused with tangy achari flavors, grilled to golden perfection.
Murgh Malai Tikka: Creamy, tender chicken infused with delicate spices.
Tandoori Chicken Tikka (3 Pepper Chicken Tikka): A fiery blend of peppers for those who crave heat.

At Andaaz, every dish is a testament to our passion for bringing bold flavors, refined techniques, and a luxurious dining experience together. Whether you’re exploring classic Indian favorites or indulging in our fusion creations, there’s something for everyone to savor.
Visit Andaaz

Located in the heart of Mississauga, Andaaz invites you to experience an evening of culinary excellence paired with live music and an unparalleled ambiance. Book your table today to discover the Andaaz difference